We know how hard you work and how many hats you need to wear (not just a chef’s!), so our blog is your place for fresh ideas to create mouth-watering menus that make the most of your budget. From seasonal inspiration to ideas for making the most of your menu, we’re here to help you create the fantastic food that your establishment is known for.
PACIFIC WEST – COATED SEAFOOD
Pacific West, through their global connections, are proud to offer some of the finest raw & cooked seafood available on today’s market.
GLUTEN FREE PRODUCTS
Cooper Foods are always looking to improve and extend our product ranges.
UK SAUSAGE WEEK!
UK Sausage Week is all about celebrating one of Britain’s premiere culinary delights, the humble sausage.
BATTERED & DUSTED FROZEN COD & HADDOCK FILLETS
Our supplier sources Atlantic Cod and Haddock making sure the fish they buy is sustainable.
We work hard to source local produce for you. We stock a fantastic range of local cheese from Hampshire, Dorset, Sussex, Oxford & beyond.
ITALIAN STYLE PORK RECIPE
Italian Style Pork Recipe with a delicious herb crust